Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 3 medium green peppers, 1 lb. lean ground beef, 1 (8 oz.) can tomato sauce, 1/2 c. uncooked instant rice and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut green peppers in half lengthwise.
Remove seeds and membranes.
Mix ground beef, tomato sauce, rice, egg, oregano, salt, pepper and garlic powder.
Spoon into pepper halves.
Place on roasting rack and cover loosely with wax paper.
π· Perfect Pairings
Complete your meal with these
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