Stuffed Green Peppers
Stuffed Green Peppers is an easy dinner. Made with 3/4 c. uncooked rice, 1 lb. ground beef, 1 onion, finely chopped, 1 c. tomato sauce and 4 peppers, remove tops and seeds, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook peppers in boiling water for 5 minutes.
Cook rice. Brown meat and onions; drain fat.
Add tomato sauce; cook for 5 minutes.
Stir in rice.
Stuff peppers with mixture.
Place in a shallow pan.
Bake for 15 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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