Stuffed Green Pepper
Stuffed Green Pepper is an moderately easy dinner. Made with 1 (8 oz.) can tomato sauce, 1/2 lb. ground beef, 1 c. dry bread crumbs, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients.
Cut thin slice from stem of each green pepper.
Wash and clean out seeds.
Cook in boiling water for 5 minutes and drain.
Stuff peppers lightly with meat mixture. Stand upright in small baking dish.
Bake, covered, for 45 minutes at 350Β°.
Uncover and bake 15 minutes more.
π· Perfect Pairings
Complete your meal with these
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