Stuffed Figs(Teen Mihshee)
Stuffed Figs(Teen Mihshee) is an moderately easy dinner. Made with 1 lb. whole dried figs, 1 c. orange juice, 1 tbsp. lemon juice, 1 tbsp. grated lemon peel and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Remove stems.
Combine orange juice, lemon juice, peel and 3 tablespoons sugar.
Add figs and heat to boiling point.
Simmer until fruit is tender.
Drain well.
Insert knife in stem end of fig and stuff each fig with an almond.
Close opening and roll figs in 1/2 cup sugar.
Dry overnight before storing.
π· Perfect Pairings
Complete your meal with these
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