Stuffed Chicken Custard
Stuffed Chicken Custard is an moderately easy dinner. Made with 2 c. stuffing, prepared as directed, 2 c. milk, 1/2 tsp. nutmeg, pinch of poultry seasoning and 1 c. cooked, shredded chicken, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat milk, eggs, nutmeg, salt, pepper and poultry seasoning together.
Place chicken stuffing, chicken and peas in greased casserole.
Pour beaten egg mixture over stuffing mixture.
Bake at 350Β° for 30 minutes.
Serves 4.
π· Perfect Pairings
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