Stuffed Chicken Breasts
Stuffed Chicken Breasts is an impressive dinner you can prepare in just 54 minutes. Made with skinless and boneless chicken breasts, c. chicken broth, chopped medium onion, chopped rib celery and c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Pound breasts between two sheets of Saran Wrap to 1/8-inch thickness.
Saute onion, green pepper, carrot and garlic in butter until soft.
Add bread crumbs and 1/2 cup broth to mixture.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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