Stuffed Chicken Breasts
Stuffed Chicken Breasts is an easy dinner. Made with 10 boneless split chicken breasts, 3 sticks butter or margarine, melted, 2 c. seasoned bread crumbs and 2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dip chicken in melted butter, then into bread crumbs.
Lay flat and put cheese on top.
Roll like you would an egg roll.
Fasten with a toothpick.
Bake at 350Β° for approximately 45 minutes.
Place on cookie sheet covered with foil for baking.
π· Perfect Pairings
Complete your meal with these
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