Stuffed Beef Flank
Stuffed Beef Flank is an moderately easy dinner. Made with 3 to 4 lb. beef flank, 1 1/2 c. diced celery, 1 large can mushrooms, diced, 1/4 tsp. garlic powder and 1 can beef broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brush meat with melted oleo.
Mix all remaining ingredients together.
Spread on beef flank.
Roll up jelly roll fashion and tie with string.
π· Perfect Pairings
Complete your meal with these
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