Stuffed Baked Sweet Potatoes
Stuffed Baked Sweet Potatoes is an moderately easy dinner. Made with 8 medium sweet potatoes, 1/4 c. orange juice, 2 tbsp. melted butter, 1/4 tsp. salt and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bake until tender.
Cool potatoes; cut in half.
Scoop out pulp from 8 halves.
Discard the skins.
Scoop out the pulp from the remaining 8 halves.
Leave 1/4-inch to make a shell.
Beat all the pulp.
Add orange juice, butter, salt and cinnamon.
Fill shells; sprinkle 1 tablespoon butter and 1 teaspoon brown sugar over each shell.
Bake at 350Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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