Strawberry-Vanilla Pudding
Strawberry-Vanilla Pudding is an moderately easy dinner. Made with 5 c. cubed angel food cake (i use a whole cake), 1 (3 or 3 3/4 oz.) pkg. instant vanilla pudding, 1 c. cold milk, 1 pt. vanilla ice cream and 1 (3 oz.) pkg. strawberry jello, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place angel food cake on bottom of a 9 x 13-inch pan.
In mixer on low speed, add pudding, milk and ice cream. Blend until well mixed.
Spread pudding mixture over angel food cake and chill until set, about 15 minutes.
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