Strawberry Shortcut Cake
Strawberry Shortcut Cake is an moderately easy dinner. Made with 1 c. miniature marshmallows, 2 c. frozen, sliced strawberries, thawed, 1 pkg. strawberry flavored gelatin, 2 1/4 c. all-purpose flour and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Generously grease bottom only of a 13 x 9-inch baking pan.
Sprinkle marshmallows evenly over bottom. Combine strawberries and gelatin and set aside.
In a large mixing bowl, combine rest of the ingredients; blend at low speed until moistened.
Beat three minutes at medium speed.
Pour batter over marshmallows.
Pour strawberry mixture evenly over batter.
Bake 45 to 50 minutes until golden brown and toothpick inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment