Strawberry Pie

Strawberry Pie

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Strawberry Pie is an moderately easy dinner. Made with 1 qt. fresh strawberries, divided use, 1 c. sugar, divided use, 1 c. plus 2 tbsp. water, divided use, 3 tbsp. cornstarch and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine 1 cup of the strawberries, 3/4 cup of the sugar and 1 cup of water in a saucepan.

Bring to a boil and cook 5 minutes on medium heat.

Remove from heat and mash strawberry mixture along with remaining 1/4 cup of sugar and the salt.

Return to heat and cook, stirring constantly, until thickened.

Add food coloring and stir.

Slice remaining strawberries and place in the cooled pie shell.

Pour cooled strawberry filling over the fresh berries. Refrigerate until serving time, the top with whipped cream.

🍷 Perfect Pairings

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