Strawberry Pie
Strawberry Pie is an moderately easy dinner. Made with 1 (3 oz.) pkg. strawberry jello, 1 c. low-fat evaporated milk, 1 1/2 c. cut up strawberries, 1 graham cracker crust and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix jello with boiling water; let partially set.
Pour milk in shallow pan and place in freezer until crystals form throughout, then pour into bowl and beat until soft peaks form.
Add lemon juice, beating until stiff peaks form.
Fold jello into whipped milk; stir in strawberries.
Pour into pie crust.
Refrigerate at least 1 hour before eating.
π· Perfect Pairings
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