Strawberry Nut Bread
Strawberry Nut Bread is an moderately easy dinner. Made with 3 c. sifted wheat flour, 1 1/2 c. brown sugar, 4 tsp. grated lemon rind, 2/3 c. canola oil and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and flour 2 standard loaf pans. Sift together flour and baking soda.
In a large bowl, lightly beat egg whites.
Mix in oil and rind, using your hands.
Stir in brown sugar and flour mixture until just blended.
Fold in strawberries and nuts.
Do not overblend or bread will be tough.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment