Strawberry Jello Dessert-Salad
Strawberry Jello Dessert-Salad is an moderately easy dinner. Made with 2 1/2 c. crushed pretzels (not too fine), 3/4 c. melted margarine, 3 tbsp. sugar, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix the first 3 ingredients together and pack tightly in a 9 x 13-inch pan.
Bake 8 to 10 minutes at 350Β°.
Mix the next 3 ingredients until creamy.
Spread on top of the cooled crust. Combine jello and water.
Add strawberries.
When it starts to jell (slightly thickened), pour over top of cheese, then refrigerate.
Best if made the day before serving.
π· Perfect Pairings
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