Strawberry Jam Cake
Strawberry Jam Cake is an moderately easy dinner. Made with 8 egg yolks, 1 c. butter, 1 c. buttermilk, 2 tsp. cinnamon and 1/2 tsp. allspice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, butter and egg yolks together. Add milk, jam, raisins and floured nuts (use 1 cup flour).
Then sift remaining 3 cups flour and the rest of the dry ingredients.
Add to the egg yolk mixture.
Bake in 4 well-greased 9-inch cake pans. Bake at 375Β° for 40 to 50 minutes. Spread with strawberry jam cake filling.
π· Perfect Pairings
Complete your meal with these
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