Strawberry Cream Squares
Strawberry Cream Squares is an moderately easy dinner. Made with 1 (6 oz.) pkg. strawberry jello, 2 c. boiling water, 2 (10 oz.) pkg. frozen strawberries, 1 (12 1/2 oz.) can crushed pineapple and 2 large ripe bananas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dissolve jello in boiling water.
Add frozen strawberries; stir occasionally until thawed.
Add pineapple and bananas and mix.
Pour half of mixture into an 8-inch square pan.
Chill until firm.
Spread evenly with sour cream.
Pour remaining jello mixture on top.
Chill until firm.
Cut into squares.
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