Stir-Fry Cabbage
Stir-Fry Cabbage is an moderately easy dinner. Made with 2 tbsp. oil, 6 to 8 c. (1/4-inch) shredded cabbage, 2 tbsp. sugar, 2 tbsp. vinegar and 1 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in a large, heavy skillet.
Add cabbage and stir-fry for 5 minutes.
Add pepper and stir 5 more minutes.
Reduce heat; cover and continue cooking 5 minutes longer.
Add sugar, vinegar and seed and continue cooking and stirring 2 to 3 additional minutes until heated.
Nice to serve with pork or corned beef.
π· Perfect Pairings
Complete your meal with these
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