Stir-Fried Scallops with Sesame Seed
Stir-Fried Scallops With Sesame Seed is an moderately easy dinner. Made with 1 lb. bay scallops, juice of 1 orange, juice of 1/2 lemon, 2 tbsp. peanut or safflower oil and 3 scallions, finely chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Marinate scallops for 1 hour in orange and lemon juice.
Heat oil in a wok or large skillet.
Stir-fry scallions with ginger and chili for 1 minute.
Add scallops with their juice and stir-fry for 2 to 3 minutes.
Add sesame seed.
Add soy sauce to taste and the cornstarch mixture.
Bring to boil.
Stir in the coriander.
Serves 2 to 3 as a main course.
Serve this Oriental dish with steamed rice.
π· Perfect Pairings
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