Stir-Fried Cabbage
Stir-Fried Cabbage is an easy dinner. Made with 1 head cabbage, shredded, 4 to 5 slices bacon, cooked and crumbled, 4 tbsp. bacon drippings, 1/4 c. chopped onion and 1/2 c. bell pepper, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Fry bacon and set aside.
Saute onion bell pepper in bacon drippings.
Drain and reserve 3 to tablespoons of the grease.
Put the cabbage in the grease fry, stirring until cooked but still crisp.
Add the crumbled bacon, onion and bell pepper mixture just before completion of cooking.
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