Stir and Roll Pastry
Stir And Roll Pastry is an easy dinner. Made with 2 c. flour, 1 tsp. salt, 1/2 c. wesson oil and 1/4 c. cold milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt together.
In another bowl, mix oil and milk.
Mix oil and milk with flour and salt. Make into dough, divide in half and roll between two pieces of wax paper. Makes two crusts, either top and bottom crust or two bottoms.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment