Steak Burritos
Steak Burritos is an moderately easy Mexican dinner you can prepare in just 44 minutes. Made with to 2 steaks (either round or sirloin), cut into small pieces, french-style green beans, drained, large can tomatoes, chopped with juice, onion, diced and garlic, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook steak in skillet just until color changes.
Put all ingredients in stew pot and simmer at least an hour.
Spoon onto heated flour tortillas (medium size), turn one end up, then fold in the sides to roll into a tube.
Add a salad and you have a meal!
π· Perfect Pairings
Complete your meal with these
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