Taco Dip

Taco Dip

⏱️ Ready in 1h 36m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings 🌍 Mexican

Taco Dip is an moderately easy Mexican snack you can prepare in about 1 hour 36 minutes. Made with . ground meat (chuck), small onion, chopped, (8 oz.) jar mild taco sauce, (24 oz.) jar thick and chunky salsa (old el paso) and . cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In 10-inch skillet, cook ground meat; add chopped onion and cook until done.

Drain off excess grease.

Mash pork and beans in bowl and set aside.

To the ground meat and onion, add taco sauce and cook 10 minutes.

Add pork and beans and cook until dry.

Pour mixture into glass 9 x 12-inch baking pan.

Add sour cream over entire mixture.

Spread thick and chunky salsa over sour cream and make all even.

Put both packages cheese over this.

Bake in oven for 15 minutes at 350Β°.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.