Squash Soufflé
Squash Soufflé is an moderately easy dinner. Made with 1 lb. fresh squash, 2 medium carrots, grated, 1 jar sliced pimentos (optional), 1 large onion, chopped and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Drain squash except for 1/2 cup liquid.
Add carrots, pimientos, onion, sour cream, cream of chicken soup and 1 cup Cheddar cheese.
Mix thoroughly.
Mix 3/4 stuffing with melted butter.
Line casserole, pouring squash and sprinkle with remaining 1/4 stuffing and 1/2 cup cheese.
Bake at 350° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment