Squash Pie
Squash Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 1 c. cooked winter squash, 1 c. whipped cream, 1 c. sugar and 3 eggs, lightly beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 425°.
Line a 9-inch pie pan with the dough. Combine remaining ingredients in a large bowl and beat until smooth and well mixed.
Pour into the lined pie pan.
Bake for 10 minutes, then reduce the heat to 300° and bake for 60 minutes more.
🍷 Perfect Pairings
Complete your meal with these
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