Squash Onion Casserole
Squash Onion Casserole is an moderately easy dinner. Made with 2 c. squash, cooked, 1 c. bread crumbs, 2 eggs, 1 tbsp. or more minced onion and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Slice summer squash and cook in small amount of water; add 3 tablespoons butter and 3/4 cup or 1 cup crumbs or crackers.
Add salt, pepper, beaten eggs, onion and milk.
Mix some cheese in the mixture.
Place the rest of cheese and bacon on top.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment