Squash Casserole(Ernestine's Favorite Recipe)
Squash Casserole(Ernestine'S Favorite Recipe) is an moderately easy dinner. Made with 2 1/2 lb. squash, sliced, 1 medium bell pepper, chopped, 2/3 c. onions, chopped, 1 1/2 lb. cheese and 1 or 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Boil squash until tender; drain.
Let stand for 8 minutes. Saute bell peppers and onions.
Beat eggs separately in bowl. Save enough cheese to top casserole.
Combine all ingredients with squash, mixing well.
Pour into large casserole dish or large baking pan.
Bake at 350Β° until done or brown.
π· Perfect Pairings
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