Squash Casserole
Squash Casserole is an easy dinner. Made with 2 cans squash, 1/4 stick soft margarine, 15 to 20 crushed saltine crackers, 1 egg and 1/4 c. sweet milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash squash and soft margarine with potato masher.
Add egg (beaten), saltines and sweet milk.
Salt to taste.
Pour into greased 8 1/2 x 8 1/2-inch dish and top with a few more crushed saltines and margarine.
Bake at 400Β° for 30 to 40 minutes or until slightly brown on top.
π· Perfect Pairings
Complete your meal with these
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