Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. yellow squash, 1 medium onion, diced, 1/2 c. sour cream, 1/2 stick margarine and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook squash and onion together until tender. Drain. Add sour cream, margarine, salt, nutmeg, black pepper, red pepper and slightly beaten egg.
Pour half of the squash into casserole dish. Cover with half of the potato chips and cheese. Add remaining squash, potato chips and cheese.
Sprinkle lightly with paprika. Cook in medium oven for 30 minutes.
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