Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. squash, 1 large onion, chopped, 2 eggs, 1/2 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion together.
Drain; mash well.
Drain again.
Melt margarine in 9-inch baking dish.
Pour melted margarine into squash.
Mix all ingredients well except cracker crumbs.
Pour in casserole dish.
Top with cracker crumbs.
Bake at 350Β° for 25 minutes or until firm and top is brown.
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