Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 6 to 8 zucchini, sliced, 2 beefsteak tomatoes, quartered twice, 1 small purple onion, chopped, 3 oz. cheddar cheese (2-inch chunks) and 3 oz. monterey jack cheese (2-inch chunks), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Place 5 pats butter over bottom of deep dish casserole.

Place sliced zucchini on bottom of dish, then layer tomato chunks, onions and cheese.

Repeat layers (including butter) to top of dish. Cover and bake at 350° for 45 minutes.

Uncover and pour Chinese noodles over top.

Put back in oven, uncovered, and cook an additional 15 minutes at 425°.

Remove and let stand 15 to 20 minutes before serving.

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