Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 1/2 yellow squash (small), sliced, 1 stick margarine, 1 (8 oz.) sour cream, 1 large onion, chopped and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook squash until tender, 20 to 25 minutes.
Drain in colander.
Put in bowl.
Add margarine while hot.
Add other ingredients; mix well.
Place in Pyrex dish; sprinkle top with stuffing mix.
Dot with margarine.
Bake at 350Β° for about 25 minutes until bubbly and brown.
π· Perfect Pairings
Complete your meal with these
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