Squash Casserole 2
Squash Casserole 2 is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with to 3 c. cooked squash, egg, slightly beaten, margarine, sliced, c. mayonnaise and . sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Put well drained, hot squash in large mixing bowl.
Add egg, margarine, mayonnaise, sugar, half of cheese and half of cracker crumbs.
Season with cayenne pepper, salt, pepper and herbs (oregano is especially good in this dish).
Mix all ingredients well.
Put into buttered 1 1/2-quart casserole and top with remaining cheese and crumbs.
Bake at 350Β° for 20 minutes. Crookneck squash or a mixture of crookneck and zucchini may be used.
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