Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. summer squash, 1 small onion, salt and pepper to taste, 1 can cream of mushroom soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash until tender with diced onion, salt and pepper to taste.
Add soup, sour cream, pimento and carrot.
Add two-thirds of margarine and two-thirds of stuffing to ingredients.
Place in greased casserole; top with remaining dressing and melted margarine.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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