Squash Cakes

Name: Squash Cakes
Ingredients: 2 medium yellow squash; 1 tbsp. sugar; 1 tsp. salt; 1 egg; 1/2 c. flour; 1/2 tsp. baking powder

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Squash Cakes is an moderately easy dinner. Made with 2 medium yellow squash, 1 tbsp. sugar, 1 tsp. salt, 1 egg and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 medium yellow squash

1 tbsp. sugar

1 tsp. salt

1 egg

1/2 c. flour

1/2 tsp. baking powder

👨‍🍳 Instructions

Grate squash with medium grater, making about 2 cups.

Add sugar, salt, pepper and egg.

Mix well, causing mixture to become quite juicy.

Add flour and baking powder.

More or less flour may be needed to obtain proper consistency for dropping by tablespoonfuls into frying pan with hot bacon grease or butter. Cook slowly to golden brown.

Turn cakes and brown other side.