Squash and Potato Casserole
Squash And Potato Casserole is an moderately easy dinner. Made with 1 to 1 1/2 lb. yellow squash, 1 large onion, chopped in large pieces, 6 to 8 potatoes, sliced, 5 tbsp. margarine and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Bake at 350Β° until squash and potatoes are tender.
Add cheese and melt.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment