Squash and Corn Casserole
Squash And Corn Casserole is an moderately easy dinner. Made with 6 medium yellow squash, sliced, 1/2 c. onion, diced, 1 c. creamed corn, 2 tbsp. butter or margarine and 1/2 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute squash and onion in butter until tender.
Stir in corn, salt, pepper, garlic and paprika; mix well.
Spoon mixture into casserole dish.
Top with croutons or bread crumbs and grated cheese.
Bake at 300Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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