Spud Delight
Spud Delight is an moderately easy dinner. Made with 8 c. diced, cooked potatoes (about 6 large), 2 tsp. salt, 2 c. cottage cheese, 1 c. dairy sour cream and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Sprinkle potatoes with salt.
In a separate bowl, combine cottage cheese, sour cream, onion and garlic salt.
Fold into potatoes.
Pour into a 2 1/2-quart casserole.
Top with grated cheese.
Sprinkle with paprika.
Bake in preheated oven for 1 hour.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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