Springtime Pasta

Springtime Pasta

πŸ‘οΈ 6 views

Springtime Pasta is an impressive dinner. Made with 1 (16 oz.) pkg. spaghetti or fettucine, 5 tbsp. vegetable oil, 4 green onions, chopped, 1/2 lb. broccoli florets and 1/2 lb. asparagus (1-inch pieces), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Prepare pasta according to package; drain.

In large bowl, toss with 1 tablespoon oil, green onions and garlic.

In large saucepan, combine broccoli and asparagus with boiling water.

Cook 4 minutes.

Drain and add to pasta.

Add thawed peas, bell pepper, mushrooms, Parmesan and parsley; toss well.

🍷 Perfect Pairings

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