Spring Egg Rolls Pancakes
Spring Egg Rolls Pancakes is an easy dinner. Made with 2 c. flour, 1/2 tsp. salt (optional), 2 eggs, 1 1/2 c. water and fat (for deep frying), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt, eggs and water until smooth.
Lightly oil 6-inch skillet and heat.
Pour as little of the batter as necessary to cover the bottom into the skillet.
Bake over very low heat until set, then turn over for a few seconds.
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