Spoon Bread
Spoon Bread is an moderately easy dinner. Made with 1 c. corn meal, 3 eggs, well beaten, 3 tsp. baking powder, 3 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir corn meal into 2 cups of milk.
Heat mixture to a boil, stirring constantly, until it makes a mush.
Add rest of milk and eggs.
Stir in salt, baking powder and melted butter.
Pour into greased 2-quart casserole and bake for 30 minutes at 350Β°.
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