Spoon Bread
Spoon Bread is an moderately easy baked good you can prepare in about 1 hour 16 minutes. Made with c. boiling milk, c. corn meal, . mayonnaise, . salt and beaten egg yolks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift corn meal into boiling milk.
Stir constantly over low heat until milk and meal are just blended and thickened.
Beat in mayonnaise and salt.
Cool; don't chill.
Add beaten egg yolks and fold in stiffly beaten egg whites.
Grease medium casserole in the bottom and part way up the sides.
Pour in mixture and bake at 350Β° for 35 minutes.
Serves 6.
π· Perfect Pairings
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