Sponge Cake (Hot Milk)

Sponge Cake (Hot Milk)

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Sponge Cake (Hot Milk) is an moderately easy dinner. Made with 4 eggs, room temperature, 1 c. sugar, 1 c. milk, 2 tsp. butter and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Whip eggs and sugar together.

Heat milk and butter. Alternate adding 1/4 flour and baking powder with 1/4 milk into egg mixture on low speed on your mixer.

After all of the flour mixture has been added to the egg mixture add the vanilla.

🍷 Perfect Pairings

Complete your meal with these

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