Split Pea Soup
Split Pea Soup is an moderately easy dinner. Made with 1 lb. dry green split peas, 8 c. water, 2 stalks celery, chopped, 1 large carrot, chopped and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Bring to boil.
Reduce heat and simmer covered for 45 to 60 minutes, or until peas are tender.
Makes 8 servings.
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