Spinach Pom-Poms
Spinach Pom-Poms is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 2 c. herb seasoned stuffing mix, crushed, 1 c. grated cheese, 6 eggs, beaten and 3/4 c. softened butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Thaw spinach; drain.
Squeeze out all excess moisture.
Blend remaining ingredients.
Shape into balls the size of walnuts. Lightly grease baking sheet.
Bake 10 to 15 minutes at 350Β°.
Drain on paper towel.
Makes about 65.
π· Perfect Pairings
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