Spinach Noodles
Spinach Noodles is an moderately easy dinner. Made with 8 oz. cream cheese, 2 eggs, 2 tbsp. sugar, 1 tsp. salt and 1 c. ricotta or cottage cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat cream cheese, eggs, sugar and salt at medium speed with electric mixer until blended.
With spoon, stir in Ricotta, noodles and spinach.
Turn into buttered baking dish.
Mix butter with bread crumbs; sprinkle on top.
Bake at 375Β° until a knife inserted in center comes out clean, about 30 minutes.
Makes 6 servings.
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