Spinach Madeline
Spinach Madeline is an impressive dinner. Made with 2 pkg. chopped spinach, 4 tbsp. butter, 2 tbsp. flour, 2 tbsp. chopped onion and 1/2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook spinach and save liquid.
Melt butter; add onion and saute.
Add flour and stir until smooth.
Stir in vegetable liquid from spinach and milk.
Stir constantly; cook until thick.
Add seasonings and cheese.
Combine with spinach.
Place in buttered casserole.
Bake at 350° for 30 minutes.
Top with seasoned bread crumbs.
🍷 Perfect Pairings
Complete your meal with these
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