Spinach Dip with Pumpernickel Bread

Spinach Dip with Pumpernickel Bread

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Spinach Dip With Pumpernickel Bread is an moderately easy dinner. Made with 1 loaf pumpernickel bread, 1 box frozen chopped spinach, 1 pkg. knorr dried vegetable soup mix, 1 can water chestnuts and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Chop onion fine.

Chop water chestnuts coarsely.

Thaw and drain spinach.

(Squeeze to rid of water.)

Mix ingredients together and store overnight.

🍷 Perfect Pairings

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