Spinach and Cheese Appetizers
Spinach And Cheese Appetizers is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen, chopped spinach, thawed, 2 c. herb-flavored bread crumbs, 4 eggs, 3/4 c. melted butter and 1 onion, grated or very finely chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Squeeze thawed spinach to extract liquid.
When spinach is dry, place in a large bowl and add bread crumbs, eggs, butter, onion, cheeses and garlic.
Blend well.
Cover and refrigerate 2 to 3 hours.
Roll into 1-inch balls.
Place on lightly greased baking sheet and bake at 350Β° for 15 minutes.
Serve hot.
Makes 50 appetizers.
π· Perfect Pairings
Complete your meal with these
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