Spicy Wine Pot Roast
Spicy Wine Pot Roast is an moderately easy dinner. Made with 3 to 4 lb. beef pot roast, salt to taste, pepper to taste, 1 small onion, chopped and 1 (3/4 oz.) package brown gravy mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle meat with salt and pepper and place in crock pot. Combine remaining ingredients; pour over meat.
Cover and cook on low 8 to 10 hours.
Remove meat and slice.
Thicken sauce with flour and water if desired.
Yields
6 to 7 servings.
π· Perfect Pairings
Complete your meal with these
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